
Dynamic Food Service Specialist with over 8 years of experience in school food programs, recognized for expertise in safe food handling and efficient service delivery. Demonstrated ability in money management, problem-solving, and coordinating large batch cooking, leading to enhanced meal quality and increased student satisfaction. Committed to creating a positive dining atmosphere while driving operational efficiency through strong communication and teamwork. Proven hospitality leader adept at adapting to evolving needs, prioritizing tasks, and consistently achieving results with reliability and excellence.