Kristyn LaRose
Eugene
Summary
Detail-oriented individual with exceptional communication. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
11
11
years of professional experience
Work History
Server, Bartender
Hop Valley Brewing
2023.03 - Current
- Full service bartending, including lunch, dinner and happy hour menus, while maintaining extra focused on beer sales and beer to go up-selling
- Knowledge of different styles of beers and beer sales
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Server, Bartender
Marche
2021.07 - Current
- Creating a full coursed, fine dining experience
- Wine and cocktail knowledge with pairings, coinciding a seasonally rotating menu
- Working hand in hand with local and provisional foods
- Preparation of all beverages throughout service, ie cocktails, wine, beer and coffee
Server, Bartender, FOH Hourly Key Manager
Outback Steakhouse
2014.02 - 2021.07
- Listened to and addressed customer concerns using creative problem-solving in accordance with company guidelines.
- Counted registers and cleaned and secured shop at end of shift.
- Maintained high levels of employee engagement through open communication channels and creating a supportive work environment.
- Travel to other locations in different states to open new Outback's on a certified training team
Education
High School Diploma -
Griswold High School
Griswold, CTSkills
Exceptional customer service
Active Listening
Cash Handling
Guest Engagement
Committed Team Player
Courteous, Professional
Fine Dining Experience
Wine Service
Adaptable and Flexible
Beverage Production
Attention to Detail
Workflow Coordination
Timeline
Server, Bartender
Hop Valley Brewing
2023.03 - Current
Server, Bartender
Marche
2021.07 - Current
Server, Bartender, FOH Hourly Key Manager
Outback Steakhouse
2014.02 - 2021.07
High School Diploma -
Griswold High School
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