Summary
Overview
Work History
Education
Skills
Timeline
Generic

Krystina Lewis

Cabazon,United

Summary

Results-driven management leader determined to exceed company sales goals. Dedicated to hiring top-notch sales associates and maintaining smooth, efficient and highly successful store operations.

Overview

17
17
years of professional experience

Work History

Assistant Store Manager

AM Retail Group
08.2020 - Current
  • Assists store manager in meeting standards for customer service and quality.
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Rotated merchandise and displays to feature new products and promotions.
  • Interviewed, hired, and trained staff associates and equipped to comply with company policies and procedures.
  • Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
  • Developed a rapport and maintained strong relationships with clients.
  • Managed scheduling for store shifts to accomplish proper staffing while taking into account customer traffic and employee strengths.

Sales Supervisor

AM Retail Group
08.2020 - 10.2023
  • Supervised staff successfully, utilizing effective communication and dynamic interpersonal skills.
  • Worked jointly with team members to assist with closing sales, cross-selling and upselling of products and services.
  • Trained team members in successful strategies to meet operational and sales targets.
  • Effectively coached team members to reach daily, weekly and monthly sales goals.
  • Mentored sales team in applying effective sales techniques and delivering top-notch customer service.

General Manager

Blaze Pizza, LLC
04.2018 - 06.2019
  • Carefully interviewed, selected, trained, and supervised staff.
  • Set clear expectations and created positive working environment for employees.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Kept restaurant compliant with all federal, state, and local hygiene and food safety regulations.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Maintained safe working and guest environment to reduce risk of injury and accidents.

Assistant General Manager

Blaze Pizza, LLC
04.2018 - 06.2019
  • Motivated, trained, and disciplined employees to maximize performance.
  • Handled cash accurately and prepared deposits.
  • Managed team schedule with eye for coverage needs and individual strengths.
  • Kept restaurant compliant with all federal, state, and local hygiene and food safety regulations.
  • Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability.
  • Enforced quality assurance protocols to deliver ideal customer experiences.

Assistant General Manager

Blaze Pizza, LLC
04.2017 - 04.2018
  • Handled cash accurately and prepared deposits.
  • Motivated, trained, and coached employees to maximize performance.
  • Kept restaurant compliant with all federal, state, and local hygiene and food safety regulations.
  • Supervised all areas of restaurant to keep it clean and well-maintained.

Assistant General Manager

Blaze Pizza, LLC
02.2016 - 04.2017
  • Handled cash accurately and prepared deposits.
  • Motivated, trained, and disciplined employees to maximize performance.
  • Resolved problems promptly to elevate customer approval.
  • Managed team schedule with eye for coverage needs and individual strengths.
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Kept restaurant compliant with all federal, state, and local hygiene and food safety regulations.
  • Managed team of up to 15 restaurant staff, maintaining exceptional customer service and quality standards.

Corporate New Restaurant Opening Trainer

Blaze Pizza, LLC
04.2014 - 01.2016
  • Trained both restaurant team members and management on front of the house and back of the house operations.
  • Traveled to over 45 locations inside and outside the U.S.
  • Provided coaching and mentoring to employees.
  • Utilized variety of instructional design methodologies to create effective learning experiences.

Manager

CKE Restaurants, Inc
12.2010 - 03.2015
  • Trained restaurant employees to prepare food, operate cash registers and keep restaurant clean throughout shift.
  • Cross-trained crew members on different duties to increase coverage.
  • Monitored employee food handling, safety and uniform requirements.
  • Assigned tasks to employees and oversaw opening and closing of restaurant.
  • Observed cash handling and security procedures during shifts to recognize and address issues with staff.
  • Communicated with health inspectors during inspections and resolved issues found.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Volunteer Firefighter

Cy-fair Volunteer Fire Dept
12.2010 - 03.2015
  • Operated fire hoses, hydrants and extinguishers to eliminate fire and prevent from spreading.
  • Participated in physical fitness and training programs to maintain preparedness and stamina for fire rescues.
  • Administered first aid and conducted emergent response management.

Food Service Worker

09.2007 - 01.2010

AVID Tutor

Environmental Charter Schools
08.2006 - 06.2007
  • Conducted private and group instruction to improve academic performance, enhance occupational skills and prepare for standardized tests.
  • Served as an academic resource for high school school students, leading writing process improvements, study skills, note-taking, and test-taking skills.

Education

Bachelor of Science - BS - Chemistry

Loyola Marymount University

Criminal Justice and Corrections

Lone Star College
2014

California POST certification- Levels II & III - Justice, Criminal Justice/Law Enforcement Administration

El Camino College Police Academy
2007

Skills

  • Restaurant Operations
  • Retail Management
  • Shift Scheduling
  • High volume
  • Multi-task & Handle High-volume Workloads
  • Marketing
  • Team Training & Development
  • Recruiting/Hiring
  • Skill Development
  • Shrinkage Prevention

Timeline

Assistant Store Manager

AM Retail Group
08.2020 - Current

Sales Supervisor

AM Retail Group
08.2020 - 10.2023

General Manager

Blaze Pizza, LLC
04.2018 - 06.2019

Assistant General Manager

Blaze Pizza, LLC
04.2018 - 06.2019

Assistant General Manager

Blaze Pizza, LLC
04.2017 - 04.2018

Assistant General Manager

Blaze Pizza, LLC
02.2016 - 04.2017

Corporate New Restaurant Opening Trainer

Blaze Pizza, LLC
04.2014 - 01.2016

Manager

CKE Restaurants, Inc
12.2010 - 03.2015

Volunteer Firefighter

Cy-fair Volunteer Fire Dept
12.2010 - 03.2015

Food Service Worker

09.2007 - 01.2010

AVID Tutor

Environmental Charter Schools
08.2006 - 06.2007

Bachelor of Science - BS - Chemistry

Loyola Marymount University

Criminal Justice and Corrections

Lone Star College

California POST certification- Levels II & III - Justice, Criminal Justice/Law Enforcement Administration

El Camino College Police Academy
Krystina Lewis