Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Laquinton Jones

Gary,IN

Summary

Developed strong communication and interpersonal skills in fast-paced customer service environment. Demonstrated ability to manage multiple tasks and provide exceptional service to guests. Seeking to transition into new field where these skills can be effectively utilized and expanded.

Professional with experience in front-line customer service, adept at creating welcoming environments and ensuring smooth operations. Skilled in multitasking, handling inquiries, and resolving issues efficiently. Strong team player focused on collaboration and achieving results, adaptable to changing needs and priorities. Known for reliability, excellent communication skills, and positive attitude.

Overview

1
1
year of professional experience

Work History

Front of House Employee

Culver's Restaurant
12.2024 - 05.2025
  • Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
  • Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
  • Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
  • Helped guests at tables when in need of assistance.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • helped new front of house employees on menu knowledge, and customer service techniques for seamless integration into the team.

Cook

McDonald's
07.2024 - 12.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Education

High School Diploma -

K12 Online
01-2028

Skills

  • Strong work ethic
  • Customer service
  • Team player attitude
  • Problem-solving
  • Phone etiquette
  • Professional appearance
  • Positive demeanor
  • Attention to detail
  • Cash handling proficiency
  • Clear communication
  • Food safety knowledge
  • Cleaning

Accomplishments

  • Achieved Digital Badge Of Completion by completing 1st round coding class with accuracy and efficiency from skrimba coding.

Timeline

Front of House Employee

Culver's Restaurant
12.2024 - 05.2025

Cook

McDonald's
07.2024 - 12.2024

High School Diploma -

K12 Online
Laquinton Jones