Latasha Polk
Denham Springs,LA
Summary
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Energetic Job Title with passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingredients to create flavorful dishes appealing to different palates. Team player offers clear communication and problem-solving. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
years of professional experience
Work History
Cook
Walkons
Corporate Blvd
02.2019 - 11.2021
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Trained and supervised cooking staff to expertly meet daily needs.
- Measured and mixed ingredients according to precise recipes for best results.
. Cooked all food to customers liking
Cook
Another Broken Egg Cafe
Corporate Blvd
04.2020 - 10.2021
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Trained and supervised cooking staff to expertly meet daily needs.
- Measured and mixed ingredients according to precise recipes for best results.
Stoker/ Picker an Packer/ Labeler
True Brand Warehouse
Indianapolis, IN
01.2018 - 01.2019
- Protected materials for transport by correctly packaging products in boxes and crates.
- Established and maintained positive relationships with customers and vendors through excellent customer service.
- Printed labels, packaged boxes, and loaded into outbound containers.
- Replenished items taken from shelves, safely using equipment to lift and organize products.
Education
Belaire High School
Baton Rouge, LA08.2010
Skills
- High-Volume Production Capabilities
- Cutting Techniques
- New Hire Training
- Food Preparation and Safety
- Cleaning and Organization
- Safe Food Handling Procedures
- Hot and Cold Foods
- Ingredient Restocking
- Cooking and Baking
- Proper Food Temperatures
Timeline
Cook
Another Broken Egg Cafe
04.2020 - 10.2021
Cook
Walkons
02.2019 - 11.2021
Stoker/ Picker an Packer/ Labeler
True Brand Warehouse
01.2018 - 01.2019
Belaire High School