Summary
Overview
Work History
Education
Skills
Timeline
Generic

Laura Becerra-Zavala

San Jose,CA

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Skilled Cook with experience in diverse culinary settings, from casual to fine dining. Developed unique recipes and plate presentations, demonstrating creativity and understanding of flavor profiles. Strong multitasking skills, able to manage multiple orders simultaneously while maintaining high standards for food quality and presentation. Contributed to overall improvement in kitchen efficiency and reduction of waste at previous workplace.

Overview

20
20
years of professional experience

Work History

Cook

Starbird Chicken
Campbell, CA
06.2019 - 10.2022
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Set up and performed initial prep work for soups, sauces, and salads.

Housekeeper

Claudia Dalecio
San Jose, CALIFORNIA
12.2007 - 10.2017
  • Maintained high cleanliness standards through thorough cleaning and organization of residential spaces.
  • Sanitized houses and restrooms, ensuring hygienic and inviting environments.
  • Efficiently organized living areas and made beds to improve guest satisfaction.

Manager

MINI MARKET RICKY
San Jose, CALIFORNIA
04.2003 - 04.2006
  • Coached, mentored and trained team members in order to improve their job performance.
  • Maintained up-to-date records of employee attendance, payroll information, vacation requests.
  • Managed vendor relationships by negotiating contracts and ensuring timely delivery of goods and services.

Education

High School Diploma -

EMILIANO ZAPATA
MEXICALI, MEXICO
06-2001

Skills

  • Food preparation
  • Inventory management
  • Menu planning
  • Cooking techniques
  • Kitchen safety
  • Team building
  • Customer service
  • Problem-solving
  • Kitchen sanitation management

Timeline

Cook

Starbird Chicken
06.2019 - 10.2022

Housekeeper

Claudia Dalecio
12.2007 - 10.2017

Manager

MINI MARKET RICKY
04.2003 - 04.2006

High School Diploma -

EMILIANO ZAPATA
Laura Becerra-Zavala