Lazaro Ojito
Miami,FL
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
13
13
years of professional experience
Work History
Cook
Pizzanella
Havana
01.2011 - 05.2024
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Ordered supplies as needed for the kitchen.
- Supervised and trained kitchen staff on proper preparation techniques.
- Checked quality of ingredients before use in order to ensure freshness.
- Monitored stock levels of food items and ordered more when necessary.
- Ensured that all food was cooked at the correct temperature and stored correctly.
Education
High School Diploma -
Revolucion Hungria
Havana Cuba06-2003
Skills
- Food safety oversight
- Food handling
- Food presentation
- Sanitation
- Supply Restocking
- Order Verification
Timeline
Cook
Pizzanella
01.2011 - 05.2024
High School Diploma -
Revolucion Hungria
Similar Profiles
Yennifer NimoYennifer Nimo
Registered Medical Assistant at Guidewell SanitasRegistered Medical Assistant at Guidewell Sanitas
Yvelyne MercierYvelyne Mercier
Assistant Manager at Club SpaceAssistant Manager at Club Space
Fabrizio G. TucciFabrizio G. Tucci
Key Account Executive at WorldLinkKey Account Executive at WorldLink
Efrainny Rodriguez ConcepcionEfrainny Rodriguez Concepcion
Front Desk at Chesterfield hotelFront Desk at Chesterfield hotel
Samuel CaputoSamuel Caputo
Cook at Trout Creek Bible CampCook at Trout Creek Bible Camp