Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Lee Avioli

St Louis,MO

Summary

Dependable and hardworking employee with experience in fast-paced environments. Dynamic team player with strong attention to detail and good work ethic. Fast learner consistently meets deadlines without sacrificing quality.

Overview

2
2
years of professional experience

Work History

Dishwasher

Olive and Oak
St Louis, MO
11.2023 - Current
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Followed all safety guidelines while handling sharp objects like knives or forks.
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.
  • Sorted clean dishes in appropriate storage areas for easy and accessible use.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Repaired and maintained dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Maintained adequate levels of cleaning supplies for washing dishes.
  • Swept and mopped floors at end of shift to comply with sanitary regulations.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.

Sauté Cook

Noodles and Company
Nashville, TN
07.2023 - 08.2023
  • Handled advanced thawing and food pre-preparation for upcoming meals.
  • Made meals in accordance with company standards and requirements.
  • Trained and mentored new sauté cooks on proper cooking techniques, food safety protocols, and kitchen etiquette.
  • Prepared a variety of ingredients such as meats, vegetables, and starches for sautéing according to recipes.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
  • Adhered to regulatory standards regarding safe and sanitary food prep.

Retail Keyholder

Fuego Attic Salt
St Louis, MO
10.2021 - 07.2022
  • Verified that all customers received receipts for their purchases.
  • Promoted service and selling culture to exceed customer expectations and build loyal consumer relationships.
  • Maintained accurate inventory levels by conducting physical counts of stock items.
  • Counted and balanced registers.
  • Asked open-ended questions to learn about customers' needs and escorted to merchandise locations.
  • Ensured a clean and organized store environment by restocking shelves, organizing displays, and cleaning the sales floor.
  • Assisted in general housekeeping to maintain store image.

Education

Some College (No Degree) - Directing And Theatrical Production

Belmont University
Nashville, TN

Some College (No Degree) -

Saint Louis Community College
St Louis, MO

Skills

  • Complex Problem-Solving
  • High Efficiency
  • Customer Service Excellence
  • Safety Awareness
  • Cleaning and Sanitizing
  • Troubleshooting Skills
  • Chemical Handling

Affiliations

  • I volunteered at the St. Louis Animal shelter for a month before I went to college. I was in charge of walking multiple dogs a day and cleaning up after them and making sure they were cared for efficiently.
  • I cuurently volunteer at the Endangered Wolf Center in Eureka, MO as a docent, which means I give guests tours of the property, along with answering any questions they have about the animals, property history, etc.

Timeline

Dishwasher

Olive and Oak
11.2023 - Current

Sauté Cook

Noodles and Company
07.2023 - 08.2023

Retail Keyholder

Fuego Attic Salt
10.2021 - 07.2022

Some College (No Degree) - Directing And Theatrical Production

Belmont University

Some College (No Degree) -

Saint Louis Community College

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Lee Avioli