Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
1
1
Language
1
1
Certification
1
1
year of professional experience
Work History
homeaglow
John
Glendale, AZ
05.2026 - Current
Communicated effectively with clients to understand their cleaning needs.
Organized cleaning supplies and equipment for efficient access and use.
Followed safety protocols to ensure a safe working environment.
Assisted clients with special requests for customized cleaning services.
Utilized time management skills to complete tasks within scheduled hours.
Cleaned bathrooms including toilets, showers and tubs, mirrors, and sinks.
Swept, mopped, and vacuumed floors in residential homes.
Provided quality service that meets or exceeds customer expectations.
Sanitized kitchen surfaces such as countertops, tables, and appliances.
Dusted furniture, shelves, and baseboards.
Disinfected all high-touch areas including doorknobs, light switches, counters.
Followed safety procedures when handling hazardous materials.
Sanitized and cleaned sinks, mirrors, toilets and showers.
Cook
cougar bites
Glendale, AZ
01.2026 - 05.2026
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Prepared ingredients for daily menu items at a fast-paced dining establishment.
Collaborated with team members to ensure timely food service during peak hours.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Set up and performed initial prep work for soups, sauces, and salads.
Set up work stations prior to opening to minimize prep time.
Used standardized recipes and other instructions to prepare food.
Followed safety and sanitation protocols to uphold food quality standards.
Followed established procedures and requirements for safe food handling, storage and service.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Organized storage areas for efficient usage of space.
Wrapped, dated and labeled food items in storage for safety and freshness.
Coordinated orders to expedite food from kitchen according to cook time and delivery time.
Communicated effectively with front-of-house staff for smooth service operations.
Checked completed orders for correct quantity and quality.
Resolved customer complaints regarding food quality or services provided.