
Hardworking and results-driven professional with a strong background in operations management and hands-on production. Rapidly advanced at Taco Bell, starting as a crew member at 16 and progressing to Assistant General Manager by 18. Successfully managed daily operations, supervised teams, ensured compliance with company policies, and optimized efficiency in a fast-paced environment. Experienced in scheduling, inventory management, training new employees, and resolving customer concerns to maintain high service standards.
Currently working as a Product Operator in a factory setting, responsible for monitoring production lines, ensuring quality control, and maintaining efficiency in a high-volume environment. Skilled in troubleshooting equipment issues, adhering to safety protocols, and collaborating with teams to meet production goals. Known for adaptability, leadership, and a strong work ethic in demanding work environments.