
Motivated healthcare professional seeking to advance her career in a position that fully utilizes her academic background and extensive experience in medical coding, patient services, and dietary management. Dedicated to delivering accuracy, efficiency, and excellence in all aspects of healthcare operations and patient support.
Accurately reviewed and coded inpatient medical records using ICD-10-CM/PCS, CPT, and DRG assignment within compliance and regulatory guidelines. Ensured precise documentation and reimbursement by collaborating with physicians and clinical staff to clarify diagnoses and procedures.
Supervised a 14-member dietary team including chefs, servers, dishwashers, and prep cooks, ensuring efficient kitchen operations and compliance with health and safety standards. Managed scheduling, inventory, and cost control while coordinating meal preparation and service for patients and staff. Completed patient dietary charting and documentation to support individualized nutrition and care plans.