Summary
Overview
Work History
Education
Skills
Timeline
Generic

Leslie Morris

2025 Swaps Ct

Summary

Maintaining a variety of Aroids and other tropical plants on a daily basis. Watering, fertilizing, pest control, re potting and pruning while creating a pleasing aesthetic . I care for indoor 550-600 plants while maintaining 50 outdoor plants varieties.

Overview

21
21
years of professional experience

Work History

Server

Hog Island Oyster Co
03.2014 - 03.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.

Bar Manager

Angéle Restaurant
06.2003 - 03.2014
  • Closed out cash register and prepared cashier report at close of business.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Education

Associate Of Culinary - Pastry

California Culinary Academy
San Francisco, CA
12.1998

Bachelor Of Business Administration - Psychology

Loyola Marymount University
Los Angeles, CA
06.1996

Skills

  • Garden maintenance
  • Plant identification
  • Plant nutrition
  • Plant care and maintenance

Timeline

Server

Hog Island Oyster Co
03.2014 - 03.2024

Bar Manager

Angéle Restaurant
06.2003 - 03.2014

Associate Of Culinary - Pastry

California Culinary Academy

Bachelor Of Business Administration - Psychology

Loyola Marymount University
Leslie Morris