Leslie Solache Nava

Carefully monitor self checkout area independently and/or with a team.

Address and resolve issues and problems when checking out.

Maintain checkout area clean and disinfected for customer use.

Efficiently return items left behind.

Stock materials as needed including sauce's,utensil's,napkin's.

Refill food in bar style food line.

Interact with customers and take specialty food order's.

Communicate with customers and kitchen staff.