Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
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LESLIE TOPETE

SAN DIEGO,United States

Summary

I'm seeking to maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management, and problem-solving skills. Dedicated to maintaining expected customer needs, safety, and a team-oriented environment with an organized and efficient approach to handling simultaneous tasks. Seeking challenging new roles with the opportunity to advance.

Overview

4
4
years of professional experience

Work History

Server and dishwasher

Sedona Meditation Center
03.2022 - 12.2022
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots used often by kitchen staff.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep the kitchen spotless.
  • Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.

Line Cook

Five Guys Operations
04.2021 - 10.2022
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Grilled meats to customer specifications.
  • Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction, and repeat business.

Crew Member

Sonic
02.2024 - Current
  • Provided exceptional customer service, ensuring positive dining experiences and addressing guest inquiries efficiently.
  • Collaborated with team members to maintain high standards of food safety and sanitation protocols.
  • Operated kitchen equipment safely, preparing food items according to established recipes and guidelines.
  • Assisted in training new crew members on operational procedures and customer engagement best practices.

Education

No Degree - Psychology

San Diego City College
San Diego, CA

Skills

  • Effective Time Management
  • Skilled in high-stress environments
  • Effective team player
  • Efficient at acquiring new skills
  • Effective communication
  • Strong focus on accuracy
  • Client support expertise

LANGUAGES

Spanish

Timeline

Crew Member

Sonic
02.2024 - Current

Server and dishwasher

Sedona Meditation Center
03.2022 - 12.2022

Line Cook

Five Guys Operations
04.2021 - 10.2022

No Degree - Psychology

San Diego City College

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LESLIE TOPETE