Liam Cain

• Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
• Performed basic knife skills such as dicing onions or slicing meats.
• Maintained clean and orderly appearance throughout kitchen and dining area.

• Packed and delivered orders

• Helped with cleaning and sanitation

• Helped with meal prep

• Clean and sanitize restrooms and break rooms, including sinks, toilets, counters, mirrors, and floors.
• Sweep, mop, and buff floors in all areas of the building.
• Vacuum carpets in offices, hallways, lobbies, stairwells.