Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
4
4
years of professional experience
Work History
Bartender
Red Rooster Pub
2020.11 - 2024.09
Served high customer volumes during special events, nights, and weekends.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
Kept bar presentable and well-stocked to meet customer needs.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Obtained cash bank and stocked service bar to prepare for operation.
Education
Digital And Interactive Marketing
Western Connecticut State University
Danbury, CT
12.2024
Skills
Beverage Preparation
Liquor, beer, and wine knowledge
Food Service
Food Running
Measurement accuracy
Preparing garnishes
Efficient multitasking
Timeline
Bartender
Red Rooster Pub
2020.11 - 2024.09
Digital And Interactive Marketing
Western Connecticut State University
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