Librado Santana
BRONX
Summary
Motivated professional successful with multitasking in fast-paced environments. Bringing skills to support team and customer needs with fast, high-quality dining assistance. Proficient in keeping tables clear, floors clean and supplies stocked. Good relationship-building and time-management abilities.
Overview
13
13
years of professional experience
Work History
Food Runner
Le Marais
New York
04.2023 - Current
- Cleaned and set tables promptly for efficient guest seating.
- Assisted servers by delivering food and beverages accurately.
- Maintained cleanliness in dining areas throughout shifts.
General Manager Becky (646) 938-9917
Busser
Mom’s Kitchen
New York
01.2022 - 09.2025
- Replenished supplies to ensure uninterrupted service flow.
- Collaborated with kitchen staff to coordinate timely orders.
- Removed used dishes and utensils to enhance guest experience.
- Filled and served various beverages for customers.
General Manager Abe (347-898-5082)
Food Runner
P.J Clarke’s On The Hudson
New York
04.2013 - 01.2014
- Monitored food presentation for quality and consistency standards.
- Delivered food to guests in a timely manner while following safety protocols.
- Ensured that all orders were correct before leaving the kitchen area.
General Manager David (212) 283-1500
Education
Two Weeks Training - Runner
Le Marais And P.J. Clarke’s On The Hudson
Skills
- Table setting
- Food delivery
- Dining area maintenance
- Order coordination
- Fluent in Spanish and efficient in English
- Pacing efficiency
- Punctual, Responible, and Respectful
- Cleanliness maintenance
- Service station maintenance
- Strong teamwork
- Proper sanitation
- Flexible schedule
Timeline
Food Runner
Le Marais
04.2023 - Current
Busser
Mom’s Kitchen
01.2022 - 09.2025
Food Runner
P.J Clarke’s On The Hudson
04.2013 - 01.2014
Two Weeks Training - Runner
Le Marais And P.J. Clarke’s On The Hudson