To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Kitchen Steward
Adam's Table
09.2021 - 11.2022
Washed utensils, cookware, dishes and trays.
Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
Assisted cooks with basic food preparation tasks when needed, aiding in meeting tight deadlines during busy periods.
Provided support during large events by ensuring sufficient kitchen supplies were available for seamless service execution.
General Utility Worker
Aramark
01.2020 - 04.2020
Facilitated smooth operations during staff absences by cross-training in multiple roles, providing consistent service despite unforeseen circumstances.
Safely and effectively handled wide range of cleaning products and solutions.
Kept work area clean, neat, and well-stocked to maximize productivity.
Steward/Dishwasher
Lolo's Chicken & Waffles
02.2019 - 05.2019
Performed thorough cleaning tasks after each shift, maintaining a spotless work area for colleagues and patrons alike.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Operated dishwashers and other kitchen equipment according to safety guidelines.
Crew Member
Little Caesars
07.2017 - 11.2017
Collaborated with team members to complete orders
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Prepared products following restaurant, health, and safety standards and procedures.