Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Lina Gonzalez Alzate

San Jose,CA

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Quality Control inspector

Quanta Services
Fremont, CA
05.2024 - Current
  • Supervised and guided the quality control team to ensure compliance with company standards and production requirements.
  • Identified defects, inconsistencies, and non-conformities, and implemented corrective actions.
  • Trained new employees on quality procedures, standards, and safety protocols.
  • Collaborated with production and engineering teams.
  • Maintained accurate records of inspections, test results, and quality reports.
  • Ensured adherence to internal policies, client specifications, and regulatory requirements.
  • Monitored team performance and provided feedback to improve efficiency and accuracy.
  • Supported continuous improvement initiatives to reduce defects and optimize workflows.

Pantry Coordinator

Compass Group Management
Palo Alto, CA
10.2023 - 04.2024
  • Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Maintained cleanliness of kitchen and pantry areas, including washing dishes, mopping floors, and sanitizing surfaces.

Shift Supervisor

Dave's Hot Chicken
San Jose, CA
09.2022 - 08.2023
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Cleaned and maintained kitchen equipment regularly.
  • Delivered successful training to employees during tenure, educating on successful work processes and productivity strategies.
  • Ensured all safety and sanitation regulations were met throughout the shift.

Prep Cook

Bellarmine Preparatory School
San Jose, CA
05.2022 - 08.2022
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Followed recipes to prepare meals according to customer specifications.

Education

High School Diploma - undefined

Juan Del Coral
Bogota, Colombia
11.2016

Skills

  • Adaptable
  • Creative problem solving
  • Quick-learning
  • Concise time management
  • Critical thinking

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Quality Control inspector

Quanta Services
05.2024 - Current

Pantry Coordinator

Compass Group Management
10.2023 - 04.2024

Shift Supervisor

Dave's Hot Chicken
09.2022 - 08.2023

Prep Cook

Bellarmine Preparatory School
05.2022 - 08.2022

High School Diploma - undefined

Juan Del Coral