Assistant Supervisor F&B
Seaworld/Aquatica F&B
Orlando
01 2024 - Current
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Oversaw inventory management processes, ensuring proper stock levels were maintained while minimizing waste and excess costs.
- Submitted documentation and reports to upper management.
- Enhanced employee morale through regular recognition of individual and team achievements, fostering a culture of success and teamwork.
- Worked closely with other supervisors to create a cohesive, high-performing team that consistently met or exceeded company objectives.
- Assisted in organizing and overseeing assignments to drive operational excellence.
- Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
- Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
- Assisted in the development of training materials to ensure a consistent learning experience for new hires.
- Led by example, demonstrating strong work ethic and commitment to excellence.