Lindsey A. Williams, BASC, NDTR, CLC
Galway
Summary
Goal oriented nutrition professional with 10 years of experience, prepared to guide clients towards healthier living. Expertise in developing personalized health & wellness plans that foster well-being. Highly collaborative and results-focused, known for adaptability and reliability. Strong skills in client assessment, empathetic support and dietary counseling.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Owner & Baker
Linzer Bakes
12.2024 - Current
- Adjusted recipes based on available ingredients or dietary restrictions for nutritional benefit.
- Collaborated with local suppliers to secure high-quality ingredients, enhancing flavor of bakery products.
- Maintained cleanliness and organization in baking area, meeting health and safety standards.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
Nutrition Education Coordinator, Supervisor, Qualified Nutritionist, CLC
Schenectady County, WIC Program
04.2023 - Current
- Coordinated workshops and seminars for professional development.
- Conducted needs assessments to tailor education initiatives to audience requirements.
- Enhanced collaboration among staff by organizing regular team meetings.
- Contributed to a positive work environment through effective teamwork, communication, and collaboration with colleagues.
- Developed customized resources tailored to address specific cultural or demographic needs within the WIC population served.
- Conducted monthly audits of client files to verify accuracy in documentation and adherence to program policies, contributing to a more organized operation overall.
- Obtained and assessed health history information, dietary intake and blood work data from WIC participants to determine nutritional and medical risks for program enrollment.
- Continuously updated professional knowledge by attending workshops, conferences, and training sessions relevant to the field of nutrition services.
- Provided appropriate follow-up according to patient's individual treatment goals and referred patients to outpatient and community services as appropriate.
Marketing Coordinator
Fish House Fabrications, LLC
11.2022 - Current
- Answered general marketing department inquiries by email, phone, and mail.
- Developed visually engaging marketing materials to support product launches and promotions.
- Collaborated with external agencies on advertising campaigns, ensuring alignment with overall marketing objectives.
- Composed daily posts for social media and helped build corporate presence on TikTok, Facebook, and Instagram.
Owner & Breeder
Adirondack Miniature Dachshunds, LLC
01.2018 - 07.2023
- Managed day-to-day business operations.
- Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
- Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
- Provided guidance to new breeders through training sessions or mentorship opportunities, sharing valuable knowledge gained from years of experience in the field.
- Improved breeding success rates by implementing advanced genetic selection techniques and proper animal nutrition.
- Maintained detailed records of individual animals'' pedigrees, characteristics, and reproductive history for informed decision making.
- Assisted in delivering newborns safely, providing necessary postnatal care to ensure healthy development of both mother and offspring.
WIC Nutritionist
Fulmont Community Action Agency, WIC Program
12.2018 - 09.2020
- Assisted clients in overcoming challenges related to their nutritional goals by providing practical strategies for healthy eating habits.
- Contributed to a positive work environment through effective teamwork, communication, and collaboration with colleagues.
- Continuously updated professional knowledge by attending workshops, conferences, and training sessions relevant to the field of nutrition services.
- Enhanced participant satisfaction by delivering culturally sensitive and age-appropriate nutrition education materials.
- Facilitated, supported and documented participant-centered nutritional care of high-risk women, infants and children under guidance of senior nutritionist.
Home Health Aide, Nutritionist, Meal Planning/Prepping, Supervisor
Private In-Home Elderly Care
09.2017 - 11.2019
- Assisted with meal planning and preparation according to dietary restrictions, meeting nutritional needs while adhering to personal preferences.
- Assisted with transportation to medical appointments, ensuring timely attendance.
- Documented patient progress and changes in condition for accurate medical records.
- Coordinated with family members to discuss care plans and address concerns.
- Performed laundry, grocery shopping and other light housekeeping duties as instructed by client.
Qualified Nutritionist, Supervisor, Breastfeeding Coordinator & Peer Counselor Coordinator, Interim Director
City of Corpus Christi Nueces County Public Health Dept, WIC Program
01.2016 - 08.2017
- Improved communication between departments by organizing regular meetings and updates.
- Provided exceptional customer service by actively listening to client concerns, empathizing with their struggles, and offering practical solutions.
- Documented clinical findings and entered pertinent health data for processing, recordkeeping, and use by other medical professionals.
- Managed multiple nutritional educational groups to increase client nutrition knowledge.
- Obtained and assessed health history information, dietary intake and blood work data from WIC participants to determine nutritional and medical risks for program enrollment.
- Collaborated with multidisciplinary teams to address the complex needs of high-risk clients and ensure coordinated care strategies were employed.
Nutritionist
Apex Personal Training & Nutrition
09.2015 - 12.2015
- Conducted nutritional assessments and identified areas for improvement, resulting in better health outcomes for clients.
- Promoted weight management success among clients by providing ongoing support, education, and motivation throughout their journey.
- Increased client retention through consistent communication, motivation, and support.
- Educated customers on preventive care, nutrition, fitness, stress management, and ergonomics.
Intern as a Nutritionist & Personal Trainer
Wellnest Studios
05.2015 - 08.2015
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
- Motivated clients to stay on track with fitness goals with positive and friendly approach.
- Educated clients on proper exercise techniques, reducing risk of injury during workouts.
- Designed specific workout systems for individual clients based on performance ability.
Advanced Store Trainer for Starbucks & Customer Service, Food Service for Deli & Bakery
Price Chopper Supermarkets
05.2012 - 05.2015
- Maintained a clean and organized workspace, adhering to health and safety standards for optimal food service conditions.
- Displayed excellent time management skills while juggling multiple responsibilities such as customer service, food preparation, and cleaning tasks.
- Consistently met performance goals regarding speed of service, order accuracy, food quality, and cleanliness standards set forth by management.
- Trained new employees on company policies, procedures, and food handling techniques to maintain consistent service levels.
Education
Nutrition Therapy & Restorative Wellness Practicum
Nutrition Therapy Association
02-2026
NBC-HWC
Institue For Integrative Nutrition
02-2025
Class B Unrestricted License -
The CDL School
03.2022
Graduate - Statistics in Kinesiology, Sport Psychology & Research Design in Kinesiology
Texas A&M University at Corpus Christi
05.2016
Undergraduate - Bachelor of Science in Nutrition & Personal Training
State University of New York at Plattsburgh
05.2015
Regents Diploma -
Galway High School
06.2012
Undergraduate - Early Admission Program - General Studies
Fulton Montgomery Community College
06.2011
Intermediate French -
State University of New York at Albany
06.2011
Skills
- Microsoft Office
- Marketing & Recruitment Strategies
- Organizational skills
- Team collaboration
- Reliability
- Multitasking
- Coaching and mentoring
- Customer service
- Inventory management
- Time management
- Active listening
- Documentation and reporting
Certification
- Certified Personal Trainer (In Progress), National Academy of Sports Medicine, 05/2025
- Certified Lactation Consultant - ALPP (IBCLC In Progress), 05/2019 - Present
- Nutrition & Dietetic Technician Registered, Academy of Nutrition and Dietetics, 06/2016 - Present
- CPR/AED & First Aid Certified, American Red Cross, 10/2024-Present
Timeline
Owner & Baker
Linzer Bakes
12.2024 - Current
Nutrition Education Coordinator, Supervisor, Qualified Nutritionist, CLC
Schenectady County, WIC Program
04.2023 - Current
Marketing Coordinator
Fish House Fabrications, LLC
11.2022 - Current
WIC Nutritionist
Fulmont Community Action Agency, WIC Program
12.2018 - 09.2020
Owner & Breeder
Adirondack Miniature Dachshunds, LLC
01.2018 - 07.2023
Home Health Aide, Nutritionist, Meal Planning/Prepping, Supervisor
Private In-Home Elderly Care
09.2017 - 11.2019
Qualified Nutritionist, Supervisor, Breastfeeding Coordinator & Peer Counselor Coordinator, Interim Director
City of Corpus Christi Nueces County Public Health Dept, WIC Program
01.2016 - 08.2017
Nutritionist
Apex Personal Training & Nutrition
09.2015 - 12.2015
Intern as a Nutritionist & Personal Trainer
Wellnest Studios
05.2015 - 08.2015
Advanced Store Trainer for Starbucks & Customer Service, Food Service for Deli & Bakery
Price Chopper Supermarkets
05.2012 - 05.2015
Class B Unrestricted License -
The CDL School
Graduate - Statistics in Kinesiology, Sport Psychology & Research Design in Kinesiology
Texas A&M University at Corpus Christi
Undergraduate - Bachelor of Science in Nutrition & Personal Training
State University of New York at Plattsburgh
Regents Diploma -
Galway High School
Undergraduate - Early Admission Program - General Studies
Fulton Montgomery Community College
Intermediate French -
State University of New York at Albany
Nutrition Therapy & Restorative Wellness Practicum
Nutrition Therapy Association
NBC-HWC
Institue For Integrative Nutrition
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