Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
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Linh Schroeder Rigdon

Renton,USA

Summary

Adept at fostering customer satisfaction, my tenure at cosmopolitan countries honed my ability to manage high-stakes situations with poise, ensuring safety and comfort. Leveraging my trilingual capabilities and expertise in regulatory compliance, I excel in dynamic environments, consistently prioritizing guest experience and operational efficiency. My background spans hospitality to education, underscoring my versatile communication and organizational skills.

Overview

3
3
Languages
1
1
Certification
12
12
years of professional experience

Work History

CAREGIVER (IP)

CDWA
Renton, WA
03.2025 - Current
  • Provided personal care by assisting clients with bathing, dressing, grooming, toileting, feeding, and mobility.
  • Supported clients' health and safety by providing medication reminders, following care plans, and reporting changes in their condition.
  • Assisted with daily household tasks, including meal preparation, light housekeeping, grocery shopping, errands, and transportation to appointments.
  • Provided companionship and emotional support while promoting clients' dignity, independence, and overall well-being.
  • Maintained professionalism by respecting client confidentiality, communicating effectively with clients and families, and ensuring quality care.

FOOD RUNNER

Din Tai Fung
Bellevue, WA
01.2025 - 01.2026
  • Ensuring accuracy – Double-checking orders to make sure they match what the guest ordered.
  • Delivering food – Transporting dishes quickly and carefully from the kitchen to tables.
  • Assisting servers – Supporting waitstaff by helping with clearing tables, refilling drinks, or checking on guests if needed.
  • Maintaining cleanliness – Keeping service stations, trays, and food delivery areas clean and organized.
  • Communicating with the kitchen – Relaying any immediate needs or issues (like missing items or special requests).

FIRST CLASS FLIGHT ATTENDANT

Qatar Airways
Doha, Qatar
01.2020 - 06.2024
  • Coordinated preflight briefings, including weather, services, and safety protocols.
  • Welcomed passengers, assisted with seating arrangements, and ensured secure storage of carry-on luggage.
  • Secured storage areas for carry-on items.
  • Delivered in-flight food and beverage services, including 5-star dining service, stocked necessary items, and managed emergencies, including first aid.
  • Monitored passenger welfare at regular intervals and inspected aircraft for lost items.
  • Maintained cabin hygiene by preparing the aircraft between flights.
  • Provided detailed preparatory information and guidance to new team members.

LEAD FRONT DESK RECEPTIONIST

Gold Bay Hotel Group
Doha, Qatar
08.2020 - 10.2021
  • Ensured efficient handling of guest arrivals, departures, and modifications.
  • Handled guest service inquiries, addressed complaints promptly, ensured smooth room allocation.
  • Developed staff capabilities at the front desk, boosting performance.
  • Handled payments, maintained accurate cash records, and ensured guest profile and reservation log accuracy.
  • Coordinated with housekeeping, maintenance, and other departments to fulfill guest requirements.
  • Collaborated with management to maintain guest satisfaction during emergencies.

EXECUTIVE OPERATIONS-SILVERKRIS EXECUTIVE LOUNGE

Singapore Airlines
Singapore, Singapore
11.2017 - 11.2019
  • Operated at SilverKris lounge, ensuring VIP passenger satisfaction and maintaining high customer contentment.
  • Delivered 5-star dining services, including meals and a variety of beverages, to enhance guest experience.
  • Prepared summaries of passenger feedback and relayed accurate boarding information to ensure smooth departures.
  • Provided support to disabled passengers and children, assisting them throughout the lounge experience.
  • Guided passengers through security checks and departure gates, ensuring a seamless journey.
  • Handled customer service inquiries, addressing concerns and maintaining high service standards.

LEAD FOOD SERVICE WORKER

Nova Gourmet Pte. Ltd
Singapore, Singapore
09.2014 - 05.2016
  • Welcomed guests, took drink and food orders, and ensured consistent attention in dining sections.
  • Delivered food directly from the kitchen, verifying that preparation and appearance met guest expectations.
  • Created specialty coffee drinks, including cappuccinos and lattes, while ensuring health code compliance.
  • Engaged with customers to enhance their dining experience and foster a positive atmosphere.
  • Executed tasks such as rolling silverware, pre-bussing tables, and maintaining cleanliness.
  • Ensured compliance with food handling standards and managed customer service efficiently.

Education

Associate Degree - Linguistics

Industrial University of Ho Chi Minh City
Ho Chi Minh City, Vietnam
09-2013

Certificate of Education - Specialist Skills in High School Teaching

Ho Chi Minh City University of Education
Ho Chi Minh City, Vietnam
03-2014

Medical Interpreting - Vietnamese/English Medical Interpretation

Medical Interpreter Training Programs
Boston, MA
06-2026

Skills

  • Regulatory compliance experience
  • Professional Work Ethic
  • Multitasking and prioritization
  • Hospitality industry expertise
  • Customer service and support
  • MS Office Proficiency
  • Interpreting and translating
  • Trilingual: Vietnamese, Mandarin, English
  • Caregiving

Accomplishments

  • Completed 60-hour Medical Interpreter Training with training in medical terminology, ethics, standards of practice, and interpreting techniques.
  • Vietnamese-English bilingual professional skilled in facilitating accurate communication across cultural and language barriers.
  • Strong background in customer service, healthcare support, and multicultural communication.

Certification

  • Vietnamese-English Medical Interpreter Certification (60-hour Medical Interpreter Training)
  • Associate Degree in Linguistics
  • Teaching English as a Second Language Certificate

Languages

Vietnamese
Native or Bilingual
English
Full Professional
Chinese (Mandarin)
Professional Working

Timeline

CAREGIVER (IP)

CDWA
03.2025 - Current

FOOD RUNNER

Din Tai Fung
01.2025 - 01.2026

LEAD FRONT DESK RECEPTIONIST

Gold Bay Hotel Group
08.2020 - 10.2021

FIRST CLASS FLIGHT ATTENDANT

Qatar Airways
01.2020 - 06.2024

EXECUTIVE OPERATIONS-SILVERKRIS EXECUTIVE LOUNGE

Singapore Airlines
11.2017 - 11.2019

LEAD FOOD SERVICE WORKER

Nova Gourmet Pte. Ltd
09.2014 - 05.2016

Associate Degree - Linguistics

Industrial University of Ho Chi Minh City

Certificate of Education - Specialist Skills in High School Teaching

Ho Chi Minh City University of Education

Medical Interpreting - Vietnamese/English Medical Interpretation

Medical Interpreter Training Programs