Experience in working in a health care, School district environment. Over six years of food services experience with a organized team that follows the Servsafe guidelines and the Three point Patient ID check.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Carpenter Apprenticeship
BDFS Group, Inc
05.2018 - Current
Attend ABC
Apprenticeship craft training at Orleans Technical College
Work under a Master Carpenter and assist in framing houses and building furniture
Installing foundations, floors, walls, ceilings and roofs using materials required
Study blueprints to understand construction layouts and keep the work area clean and maintain a daily log sheet
Cashier (Retail)
Jefferson Methodist Hospital
06.2020 - 01.2021
Operates a register and handles cash and credit card transaction
Count, organize, and balance cash drawer fill out the cashier slip and make bank deposit
Maintains excellent customer service and positive attitude towards guest, customers, clients, coworkers, etc
Maintain daily side work –ensure any required logs are completed in a timely manner also complete any restocking and inventory as needed
At the end of the shift Cashiers must prepare for the next shift by cleaning designated areas and returning all food items to designated storage areas – making sure to cover and date all perishable items
Carpenter
Toll Brothers
09.2017 - 11.2018
Follow established safety rules and regulations and maintain a safe and clean environment
Study specifications in blueprints, sketches, or plans to prepare project layout and determine dimensions and materials required
Shape or cut materials to specified measurements, using hand tools, machines, or power saws
Food & Nutrition
Einstein
11.2015 - 05.2017
Maintain knowledge of nutritional needs, serving meals to patients, diet restrictions and current health plans to develop and implement dietary-care plans and provide nutritional counseling
Food Service Worker
ARAMARK/Aronimink Elementary School
04.2011 - 06.2016
Monitor food distribution, ensuring that meals are delivered to the correct students and that guidelines, such as those for special diets, are followed
Education
Carpentry Diploma - undefined
Orleans Technical College
Philadelphia, PA
03.2018
Skills
Problem-solving
Framing construction
OSHA regulations
Customer service
Multitasking and organization
Safety guidelines adherence
Attention to detail
Reliability
Product knowledge
Team building
Food safety regulations
Certification
OSHA10 Occupational Safety and health Administration1/12/2018
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