Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lisa Soto

Jacumba Hot Springs,CA

Summary

Dynamic and compassionate professional, with extensive experience in food and beverage management and personalized care. I excel in efficient service and fostering connections. Certified in ServSafe food service and Responsible Beverage Service. My goal for each day is to create welcoming environments, with my blend of meticulous housekeeping and engaging conversation enhances client satisfaction.

Overview

7
7
years of professional experience

Work History

In Home Caregiver

In Home Support Services
San Diego, CA
05.2024 - Current
  • Planned optimal meals based on established nutritional plans.
  • Ran errands for clients and drove to appointments to maintain wellness and support daily living needs.
  • Performed light housekeeping tasks such as laundry, dusting and vacuuming.
  • Improved patient outlook and daily living through compassionate care.

Bartender-Chef

Instawork
06.2023 - Current
  • High-volume service during special events, nights, and weekends.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Perform opening/closing duties, reconcile cash drawers.
  • Kept bar presentable and well-stocked to maintain stock for guest needs.
  • Followed alcohol awareness procedures.

Bartender-Chef

Qwick
05.2023 - Current
  • High-volume service during special events, nights, and weekends.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Perform opening/closing duties, reconcile cash drawers.
  • Kept bar presentable and well-stocked to maintain stock for guest needs.
  • Followed alcohol awareness procedures.

Bartender

The Landing Bar
01.2023 - 04.2023
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Beverage Server

Jamul Casino
05.2021 - 04.2022
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Bartender

Por Favor
04.2021 - 05.2021
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Bartender

Golden Acorn Casino
01.2021 - 04.2021
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Bartender

Jacumba Hot Springs
09.2020 - 11.2020
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Server

Viejas Casino
02.2020 - 03.2020
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Bartender

Sycuan Casino Resort
05.2018 - 11.2019
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Perform opening/closing duties, reconcile cash drawers.
  • Process payments accurately and efficiently with POS system.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures.

Education

Associate of Applied Science - Bartending

Gaslamp Bartending School
San Diego, CA
09.2018

Skills

  • Food and Beverage Management
  • Licensed Bartender
  • Servsafe Certified
  • Personalized care
  • Grocery shopping
  • Meal preparation
  • Transportation services
  • Housekeeping tasks
  • Good Conversationalist

Timeline

In Home Caregiver

In Home Support Services
05.2024 - Current

Bartender-Chef

Instawork
06.2023 - Current

Bartender-Chef

Qwick
05.2023 - Current

Bartender

The Landing Bar
01.2023 - 04.2023

Beverage Server

Jamul Casino
05.2021 - 04.2022

Bartender

Por Favor
04.2021 - 05.2021

Bartender

Golden Acorn Casino
01.2021 - 04.2021

Bartender

Jacumba Hot Springs
09.2020 - 11.2020

Server

Viejas Casino
02.2020 - 03.2020

Bartender

Sycuan Casino Resort
05.2018 - 11.2019

Associate of Applied Science - Bartending

Gaslamp Bartending School
Lisa Soto