Lisa Starba
Conroe,TX
Summary
Friendly Bartender experienced in high-volume environments and knowledgeable about different drink options. Versed in safe drink service and applicable laws. Dependable worker with flexible schedule and attention to detail.
Overview
22
22
years of professional experience
1
1
Certification
Work History
Senior Bartender
Spring valley Inn Corp
San Diego, CA
06.2008 - 11.2023
- Rotated stock items according to expiration dates to minimize waste or spoilage.
- Cleaned glasses, utensils, equipment, surfaces, counters, floors and other areas of the bar area as required by health department regulations.
- Managed cash drawer throughout shift to ensure accuracy of funds received and disbursed.
- Utilized Point of Sale system to accurately process transactions quickly and efficiently.
- Created a positive atmosphere for customers by engaging them in conversation and providing knowledgeable recommendations.
- Trained new bartenders on proper drink preparation techniques and customer service standards.
- Assisted in developing promotions such as happy hour specials to increase patron visits during slow times.
- Resolved customer complaints in a polite manner while adhering to company policies and procedures.
- Demonstrated knowledge of wines, beers and cocktails by suggesting pairings and recommending products.
- Contributed ideas for increasing revenue through creative marketing strategies and promotional activities.
- Developed creative cocktail recipes for special events and seasonal menus.
- Maintained bar inventory and restocked supplies as needed.
- Provided excellent customer service by taking orders, preparing drinks, serving food and bussing tables.
- Ensured compliance with health safety regulations in accordance with local liquor laws.
- Conducted regular inventories of alcohol and mixers to maintain adequate supply levels at all times.
- Monitored liquor consumption closely and enforced responsible drinking guidelines among guests.
- Performed daily opening and closing duties including setting up bar area and cleaning work stations.
- Promoted loyalty programs designed to reward frequent patrons with discounts and complimentary items.
- Participated in weekly tastings led by management team members to evaluate quality control standards.
- Monitored patron alcohol consumption to encourage safety.
- Restocked beer and liquor regularly and after special events.
- Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
- Poured, mixed and blended pre-mixes for expected daily cocktail needs.
- Balanced daily registers and generated sales reports for management.
- Maintained detailed inventory of bar supplies and stocked work areas.
- Promoted events and menu specials on Twitter and Facebook, increasing brand awareness and patron engagement.
- Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
- Collected and organized daily till totals and tips.
- Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Cashier/Manager of Operations
7-eleven/Southland Corp
San Diego, CA
2001.Oct - 2023.Nov
- Proved successful working within tight deadlines and a fast-paced environment.
- Strengthened communication skills through regular interactions with others.
- Developed and maintained courteous and effective working relationships.
- Worked well in a team setting, providing support and guidance.
- Worked flexible hours across night, weekend and holiday shifts.
- Demonstrated leadership skills in managing projects from concept to completion.
- Self-motivated, with a strong sense of personal responsibility.
- Gained extensive knowledge in data entry, analysis and reporting.
Education
Monte Vista High School
Spring Valley, CA06.1987
Skills
- Beverage Preparation
- Basic Accounting
- Payment Processing
- Responsible Alcohol Service
- Anticipating Guest Needs
- Sales Expertise
- Customer Service
- Excellent Judgment
- Maintaining a Clean Bar
- ABC Regulations
Certification
lead certified
food handler certified
TABC Certified
References
References available upon request.
Timeline
Senior Bartender
Spring valley Inn Corp
06.2008 - 11.2023
Cashier/Manager of Operations
7-eleven/Southland Corp
2001.Oct - 2023.Nov
Monte Vista High School