Detail-oriented banquet manager with expertise in overseeing event operations and enhancing service quality. Strong leadership skills and a focus on team collaboration contribute to successful event delivery and guest satisfaction.
Work History
Event Staff Member
2 Years 1 Month
Selection Staff | 07.2024 - Current
Delivered exceptional service during events, ensuring guest satisfaction and timely meal presentation.
Maintained cleanliness and organization of dining areas, adhering to health and safety standards.
Assisted in setup and breakdown of banquet facilities, optimizing space for various event layouts.
Implemented improvements in workflow processes, enhancing overall efficiency during high-volume events.
Server
3 Years 11 Months
The Garrison | 09.2022 - Current
Delivered exceptional customer service, ensuring positive dining experiences for all guests.
Managed table assignments and coordinated with kitchen staff for timely order delivery.
Trained new servers on menu knowledge, service standards, and operational procedures.
Maintained cleanliness and organization of dining area to meet health and safety regulations.
Banquet Manager
5 Years 2 Months
Eliaramos | 06.2021 - Current
Directed banquet operations, providing outstanding guest experiences and service quality.
Coordinated event logistics, including setup, staffing, and catering arrangements.
Developed and implemented training programs for staff to enhance service delivery.
Led team meetings to align goals, discuss challenges, and promote collaboration among staff.