Tirzah Campbell
Cullowhee,NC
Summary
Saute Cook with 3 years of experience sauteing seafood and poultry in concordance with recipe and food quality standards. Punctual and flexible candidate experienced in sauteing to properly prepare and present delicious cuisine. Skilled in food safety guidelines and occupational hazard awareness.
Overview
3
3
years of professional experience
Work History
Event Staff Member
Sterling Events Group
2023.09 - Current
- Set up event facilities and equipment, cleaned areas, and organized supplies.
- Provided exceptional customer service to all guests and escalated concerns where needed.
- Performed post-event tasks such as breaking down areas, removing trash, and cleaning facilities.
- Welcomed guests to events, checked invitations, and oversaw proper seating.
- Responded to inquiries from attendees and addressed any issues or complaints.
- Supervised lobbies and restrooms for cleanliness and safety standards.
Sauté Line Cook
Brandys On Main
2020.11 - 2023.08
- Maintained neat appearance and clean uniform to project professionalism to customers.
- Performed thorough quality checks of food plating and presentation.
- Notified kitchen manager of shortages to maintain inventory.
- Covered, dated, rotated and properly stored food items to preserve quality and freshness.
- Organized server tickets to expedite food orders.
- Sauteed and seasoned meats, pastas and vegetables to customer taste preference.
- Set up and maintained saute station to facilitate kitchen operations.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Prepared and cooked meals according to recipes and customer specifications.
Education
High School Diploma -
East Henderson High School
East Flat Rock, NC06.2023
Skills
- Collaborative Relationships
- Supply Restocking
- Sauce Preparation
- Station Preparation
- Portion Control
- Product Weighing and Labeling
- Kitchen Organization
- Special Requests
- Table Setting
- Sauté and Grill Tasks
Timeline
Event Staff Member
Sterling Events Group
2023.09 - Current
Sauté Line Cook
Brandys On Main
2020.11 - 2023.08
High School Diploma -
East Henderson High School
Similar Profiles
David HolubetzDavid Holubetz
Assistant Catering Director at Sterling Catering & EventsAssistant Catering Director at Sterling Catering & Events
REBECCA GAUCIREBECCA GAUCI
Licensed Real Estate Agent at Sterling Teetor Realty GroupLicensed Real Estate Agent at Sterling Teetor Realty Group
Deequan FlemingDeequan Fleming
Chiropractic Assistant at Sterling Medical GroupChiropractic Assistant at Sterling Medical Group