Lisandra Rivas
Edgewood,MD
Summary
Dedicated Cafeteria Technician with a proven track record at Harford County Public Schools, excelling in food safety compliance and sanitation procedures. Recognized for enhancing service efficiency and reducing food waste through effective training and collaboration. Strong communicator with a commitment to maintaining a positive dining experience and promoting allergen awareness.
Overview
1
1
Certification
Work History
Cafeteria Technician
Harford County Public Schools
- Operated kitchen equipment ensuring safety and cleanliness standards were consistently met.
- Assisted in food preparation, contributing to efficient meal service for students.
- Maintained inventory of supplies, ensuring availability for daily operations.
- Collaborated with staff to streamline food delivery processes, enhancing service efficiency.
- Trained new team members on operational protocols and safety guidelines effectively.
- Implemented best practices for waste reduction, promoting sustainability in cafeteria operations.
- Monitored food safety compliance, ensuring adherence to health regulations and standards.
- Contributed to increased sales through upselling menu items and promoting daily specials to customers.
- Assisted in reducing food waste by properly storing and rotating perishable items according to safety guidelines.
- Managed cash transactions accurately while adhering to company policies regarding cash handling procedures.
- Coordinated closely with vendors on delivery schedules, guaranteeing prompt restocking of necessary supplies.
- Conducted routine equipment maintenance, minimizing downtime and improving reliability.
- Collaborated with kitchen staff to efficiently prepare large catering orders for special events.
- Implemented effective sanitation procedures for kitchen equipment, maintaining compliance with health department regulations.
- Served as a reliable member of the cafeteria team who consistently provided support to coworkers and ensured a positive work environment.
- Supported inventory management by accurately recording received shipments and monitoring stock levels.
- Resolved customer concerns promptly and professionally, fostering a positive dining environment.
- Participated in regular meetings with cafeteria management, offering suggestions for continuous improvement of services offered.
- Maintained a clean and organized workspace, contributing to a positive dining experience for all patrons.
- Ensured timely replenishment of food items on the serving line, minimizing wait times for customers.
- Trained new employees on proper food handling techniques, ensuring consistent quality across all staff members.
- Utilized time management skills to effectively balance multiple responsibilities during peak service hours.
- Tracked meal purchases and accepted payments at cash register.
Education
Associate of Applied Science - Pharmacy Technician
Caribbean University
Bayamon, PR05.2002
Skills
- Cleaning protocols
- Sanitation procedures
- Food safety compliance
- Allergen awareness
- Computer systems
- Schools safety
Accomplishments
Employee of the month
Certification
Cyber security
Languages
Spanish
Native or Bilingual
Timeline
Cafeteria Technician
Harford County Public Schools
Associate of Applied Science - Pharmacy Technician
Caribbean University