Summary
Overview
Work History
Skills
Timeline
Generic

LIZANNY REYES

Elizabeth,NJ

Summary

Motivated professional eager to embrace new challenges. Demonstrates a strong work ethic, adaptability, and exceptional interpersonal skills. Proven ability to work independently and rapidly acquire new skills.

Overview

12
12
years of professional experience

Work History

Captain

Arvine
New York, New York
11.2025 - Current
  • Collaborated with restaurant staff to streamline operations, ensuring smooth service and a positive dining experience.
  • Communicated with kitchen staff about customer allergies and special requests, ensuring safety and satisfaction for all guests.
  • Upsold daily specials and promotions to enhance guest dining experience.
  • Greeted customers, answered questions, and recommended specials, contributing to enhanced customer satisfaction and increased sales.

Server

Momoya
New York, USA
12.2023 - 06.2024
  • Greeted and served guests in a fast-paced dining environment
  • Ensured guest satisfaction through attentive and friendly customer service
  • Accommodated special requests and delivered detailed menu knowledge to enhance guest experience
  • Maintained smooth and efficient service by supporting team operations

Server

Nami Nori
New York, USA
10.2019 - 12.2023
  • Greeted and acknowledged guests promptly, enhancing their dining experience with detailed explanations of menu items and specials.
  • Provided knowledgeable recommendations, successfully upselling featured items and beverages to enhance guest satisfaction.
  • Accommodated guests with food allergies and dietary restrictions with care and accuracy.
  • Built lasting relationships with guests, fostering a warm and welcoming dining environment.

Server

French Roast
New York, USA
11.2015 - 05.2018
  • Delivered attentive, high-quality service that contributed to consistent revenue growth.
  • Cultivated relationships with regular patrons, enhancing their dining experiences and loyalty.
  • Oversaw ordering, pricing, and inventory for food and beverage items, ensuring availability and quality.
  • Supported management in optimizing POS system and streamlining daily service operations.

Head Server

St. George Tavern @ Holiday Inn Hotel
New York, USA
03.2014 - 11.2015
  • Supervised service staff to enhance guest satisfaction and service quality.
  • Trained new servers on POS systems, menu knowledge, and customer service practices to ensure seamless service delivery.
  • Built and maintained professional relationships with clientele, vendors, and distributors.
  • Facilitated weekly meetings to reinforce service standards and boost team collaboration.

Skills

  • Guest relations
  • POS systems and order accuracy
  • Team leadership
  • Conflict resolution
  • Order accuracy
  • Customer service and guest relations

Timeline

Captain

Arvine
11.2025 - Current

Server

Momoya
12.2023 - 06.2024

Server

Nami Nori
10.2019 - 12.2023

Server

French Roast
11.2015 - 05.2018

Head Server

St. George Tavern @ Holiday Inn Hotel
03.2014 - 11.2015
LIZANNY REYES