Samantha Pifer

• Worked several bars on property, assigning new sanitation, and closing duties.
• Trained new bartenders on craft cocktails, POS system, and steps of service.
• Kept detailed inventories of beer, liquor, wine, and bar supplies.

• Ensured both the indoor, and outdoor bar were fully stocked with all materials needed on a daily basis.
• Developed new signature cocktails to support sales and increase profits.
• Upsold daily/weekly specials, and beverage promotions to exceed daily sales goals.

• Having the ability to work in an incredibly high-paced environment for extensive hours. Postcard Inn's "PCI Beach Bar", is consistently voted as the best Beach Bar of the Tampa Bay area.
• Trained new bartenders on drink preparation, and POS system.
• Followed alcohol awareness procedures to prevent excessive guest intoxication in the Florida sun.

(Seasonally employed at Postcard Inn since 2014.)

• Organized bar inventory and storage to keep F&B stock within optimal levels and meet expected customer demands.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Trained new bartenders and barbacks to help maintain a solid bar team.

• Developed detailed banquet event orders, preparing for all aspects of each event.
• Conducted Food/Wine tastings for guests' upcoming event.
• Fulfilled contractual obligations for rehearsal and day of event coordination.
• Handled large sums of cash, and collected payments for weddings and events.