Lillian Crago
New Bedford,MA
Overview
1
1
year of professional experience
Work History
Pastry Artist
Donerds Doughnuts
Bethlehem, Pennsylvania
12.2024 - 08.2025
- Prepared and baked a variety of pastries, and decorated them according to instructions and, when allowed, my own creative liberties.
- Kept inventory of ingredients and reported shortages or out of stock items to store owners.
- Ensured that all kitchen equipment was properly cleaned, maintained, stored and calibrated regularly.
- Managed time efficiently to produce high-quality goods within tight deadlines.
Team Lead
Hotel Bethlehem
Bethlehem, PA
02.2024 - 08.2025
- Prepared dough and batters following standardized recipes for baked goods.
- Oversaw a large kitchen and kept it up to high sanitation standards.
- Managed a team of bakers and hotel employees to ensure that their products and customer service skills were up to standard.
Education
Biology
University of Massachusetts, Dartmouth
North Dartmouth, MA06-2029
Skills
- Team leadership
- Inventory management
- Teamwork and cooperation
- Time management
Timeline
Pastry Artist
Donerds Doughnuts
12.2024 - 08.2025
Team Lead
Hotel Bethlehem
02.2024 - 08.2025
Biology
University of Massachusetts, Dartmouth