Logan Corgan
Silvis,IL
Summary
My goal is to get accepted into a summer internship within the fields of business finance and accounting or in the marketing world. I am a hard and honest worker who will always give my best effort. I am pursuing a Bachelors degree in Finance at Monmouth College. My experience is as follows. Efficient at driving operational excellence, I significantly enhanced program performance at Geneseo Park District, showcasing my problem-solving prowess and team collaboration skills. My professional journey, marked by reliability and a keen eye for detail, includes transforming customer service and financial reporting processes, ensuring efficiency and positive outcomes.
Overview
5
5
years of professional experience
Work History
Community Center Manager
Geneseo Park District
Geneseo, IL
05.2020 - Current
- Open and close the building.
- Work the front desk, take money, and sign patrons in with memberships.
- Help set up and tear down for miscellaneous events throughout the building.
- Direct and supervise events for the children.
- Monitored program performance metrics to ensure that objectives were being met efficiently.
- Oversaw daily operations of the center including staffing, scheduling, and customer service.
Concessions Manager
Geneseo Park District
Geneseo, IL
05.2020 - 08.2024
- Inspected dining and serving areas for cleanliness and proper setup.
- Managed cash flow by accurately tracking transactions on POS system and reconciling receipts with bank deposits.
- Coached staff on strategies to enhance performance and improve customer relations.
- Promoted safe working conditions by monitoring safety procedures and equipment.
- Supervised a team of concession staff to ensure efficient operations.
- Trained new employees on proper sanitation practices, product knowledge, customer service techniques.
- Oversaw the concession stand by cooking food, cleaning equipment, and overseeing the bank deposits.
Fry Cook
McDonald's
Monmouth, IL
02.2023 - 06.2024
- Kept abreast of current menu items, ingredients and preparation methods for each item served in the restaurant.
- Restocked kitchen supplies and food items to properly prepare for food service.
- Set up work stations prior to opening to minimize prep time.
- Sanitized workstation at end of shift to prevent foodborne illnesses.
- Operated deep fryers safely while cooking food items as per customer requests.
- Set up station according to standard operating procedures with ample backup product to complete shift.
Education
Business Finance/ Accounting. Marketing
Monmouth College
Monmouth, IL05-2027
High School Diploma -
Geneseo High School
Geneseo, IL05-2023
Skills
- Problem-solving
- Reliability
- Attention to detail
- Professionalism
- Data analysis
- Organizational skills
References
References available upon request.
Timeline
Fry Cook
McDonald's
02.2023 - 06.2024
Community Center Manager
Geneseo Park District
05.2020 - Current
Concessions Manager
Geneseo Park District
05.2020 - 08.2024
Business Finance/ Accounting. Marketing
Monmouth College
High School Diploma -
Geneseo High School
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