Logan Hankins
Cedar City,UT
Summary
Creative Business Owner with exceptional background. Proven leader with engaging demeanor and success working in most demanding environments. Talented in training and mentoring successful teams. Motivated business professional bringing 10 years of entrepreneurial experience. Dedicated and personable with extensive experience in managing administrative and sales operations and personnel. Well-versed in training, educating, motivating and supporting staff members. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
7
7
years of professional experience
Work History
Business Owner
logan and lotus workshop and emporium
01.2018 - 01.2023
- All forms of construction, solar, aquarium building for private and commercial residence's, pool cleaning, commercial cleaning, catering
- Increased revenue by implementing effective marketing strategies and establishing strong customer relationships.
- Managed daily operations for a successful small business, ensuring efficient processes and quality services.
- Hired trained, and supervised staff to maintain high levels of productivity and customer satisfaction.
- Developed strategic partnerships with suppliers, negotiating favorable terms to control costs and improve product offerings.
- Implemented innovative inventory management practices to minimize stockouts and reduce overhead costs.
- Improved cash flow with diligent accounts receivable management, reducing delinquencies and bad debt writeoffs.
Honeybee Cleaners
Shota
01.2017 - 04.2021
- Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including buffing, strip and wax, and daily restraunt cleaning.
- Improved overall facility hygiene by sanitizing high-touch surfaces regularly to minimize the spread of germs.
- Maintained a well-organized storage area for cleaning supplies to ensure easy access and efficient use of materials.
- Promoted environmental sustainability by implementing eco-friendly cleaning practices and reducing waste.
La Tour Cafe
Travis
02.2016 - 10.2018
- Increased team productivity by implementing streamlined processes and effective communication strategies.
- Achieved departmental goals by developing and executing strategic plans and performance metrics.
- Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
- Facilitated successful cross-functional collaborations for the completion of key projects, fostering strong working relationships among team members.
Coulter Construction
Scott Coulter
01.2017 - 03.2018
- Increased customer satisfaction by providing efficient and friendly service
- Assisted customers with product selection, resulting in higher sales and repeat business.
- Maintained a clean and organized working area, ensuring a pleasant environment for customers.
Education
Bachelor of Science - General Study's
Washington State University
Spokane, WA01.2021
Skills
- Catering
- Management
- Culinary Experience
- Construction
- Bookkeeping
- Business Management
- Kitchen Experience
- Negotiation
- Project Management
- Budgeting
- Restaurant Management
- Leadership
- Marketing
- Payroll
- Office Management
- Kitchen Management Experience
- Food Preparation
- Quality Assurance
- Employee Development
- Resources Allocation
- Strategic Decision-Making
- Cost Control and Budgeting
- Business Development
- Supervising Experience
- Accounting
Timeline
Business Owner
logan and lotus workshop and emporium
01.2018 - 01.2023
Honeybee Cleaners
Shota
01.2017 - 04.2021
Coulter Construction
Scott Coulter
01.2017 - 03.2018
La Tour Cafe
Travis
02.2016 - 10.2018
Bachelor of Science - General Study's
Washington State University