Summary
Work History
Education
Skills
LANGUAGES
Timeline
References
Generic

Logan McFarland

Kingsford,USA

Summary


Personable and technically proficient with an understanding of audio-visual systems and setups looking to learn more in the field. Aiming to create seamless and impactful AV experiences for all events and presentations.

Work History

Kitchen assistant

DICSA (Dickinson Iron Community Services Agency)
06.2024 - 08.2024


  • Assisted in food preparation and assembly, ensuring adherence to safety and hygiene standards.
  • Maintained cleanliness of kitchen equipment and work areas, promoting efficient workflow.
  • Supported culinary staff during meal service, facilitating timely delivery of dishes.
  • Organized inventory and supplies, contributing to effective stock management.
  • Adapted quickly to changing kitchen demands, demonstrating flexibility in task execution.
  • Learned proper use of kitchen tools and equipment, ensuring safe handling practices were followed.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Loaded dishes, glasses and tableware into dishwashing machines.

Education

College - Mechatronics and Robotics

Bay Community College
Iron Mountain/Escanaba, MI

High School - undefined

KingsFord High School
KingsFord, MI
05.2023

No Degree - Electrical Technology

Northern Michigan University
Marquette, MI
05-2028

Skills

  • Well organized
  • Excellent verbal communication
  • Outgoing with a positive attitude
  • Professional demeanor
  • Dishwashing
  • Team collaboration
  • Attention to detail

LANGUAGES

English and basic French

Timeline

Kitchen assistant

DICSA (Dickinson Iron Community Services Agency)
06.2024 - 08.2024

High School - undefined

KingsFord High School

College - Mechatronics and Robotics

Bay Community College

No Degree - Electrical Technology

Northern Michigan University

References

Debbie Rockwell: Personal Reference, damoosebaby@aol.com

Christine McMahon: Director of Nutrition, DICSA, cmcmahon@dicsami.org

Sarah VanMarter: Asst. Director of Nutrition, DICSA, svanmarter@dicsami.org