Summary
Overview
Work History
Education
Skills
Timeline
Generic

Logan Salazar

Hamilton,OH

Summary

Organized and friendly restaurant General Manager and Team Member with excellent organizational skills and eight years of experience in customer service, sales, inventory, cash handling, deposits and maintaining store compliance. Efficient restaurant team member with strong interpersonal and time-management skills. Prior work in casual dining environments. Hard-working and dependable with high performing nature and customer-service focus.

Overview

13
13
years of professional experience

Work History

Owner/Operator

Task twins
West Chester, OH
11.2025 - Current
  • Oversaw daily operations and logistics, ensuring seamless service delivery and client satisfaction.
  • Coordinated service appointment scheduling, enhancing client experience and optimizing workflow.
  • Trained and mentored staff, fostering a culture of high-quality customer service and teamwork.

General Manager

Skyline Chili
West Chester, USA
10.2018 - 11.2025
  • Trained staff on food orders, costs, labor sales, and shift scheduling.
  • Dependable general manager with extensive experience in the industry. Determined, organized. Resourceful and works well under pressure.
  • Led daily operations to ensure efficient service and customer satisfaction.
  • Managed staff schedules to optimize labor resources and maintain coverage.
  • Implemented training programs to enhance employee skills and performance.

Team Member

Skyline Chili
West Chester, USA
10.2016 - 10.2018
  • Ensured high standards of customer service during high-volume, fast-paced operations, contributing to customer satisfaction.
  • Upheld cleanliness and safety across kitchen, bathrooms, and building exterior, supporting a safe environment for staff and customers.
  • Produced quality products while adhering to food safety practices, guaranteeing compliance with health standards.

General Manager

Kentucky Fried Chicken
Cincinnati, USA
05.2016 - 10.2016
  • Primary responsibilities generally include setting schedules, hiring and training new employees, answering telephones, and overseeing restaurant protocol.
  • Other specific job duties include delegating work, taking inventory, and placing food orders.
  • Managed daily operations and ensured efficient service delivery at the restaurant.
  • Oversaw staff scheduling and addressed employee performance issues promptly.
  • Implemented training programs to enhance team skills and improve customer service.

Team member

Kentucky Fried Chicken
Cincinnati, USA
10.2013 - 05.2016
  • Key team member job duties include serving customers and preparing food.
  • Customer service responsibilities include greeting customers, taking orders, and completing customer transactions on the cash register.

Education

High school diploma -

Lakota West High School

Skills

Problem-solving, team building, culture building, sales growth, hard work, dedicated, loyal, responsible, customer service and motivated

Timeline

Owner/Operator

Task twins
11.2025 - Current

General Manager

Skyline Chili
10.2018 - 11.2025

Team Member

Skyline Chili
10.2016 - 10.2018

General Manager

Kentucky Fried Chicken
05.2016 - 10.2016

Team member

Kentucky Fried Chicken
10.2013 - 05.2016

High school diploma -

Lakota West High School
Logan Salazar