Reading
Lokendra Semwal
Cook
Herceg Novi,Herceg Novi Montenegro
Summary
Detail-oriented cook with 7+ years in busy restaurant environments in India and Montenegro. Focused on Mediterranean seafood and breakfast service, adept at managing fast-paced kitchen operations. Leverages IT background for improved inventory management and operational efficiency. Prioritizes food safety, hygiene, and exceptional customer service.
Overview
3
3
Languages
8
8
years of professional experience
Work History
Cook
DCM DOO
Herceg Novi
05.2025 - Current
- expertise in Mediterranean fish cuisine
- expertise in breakfast trends
- Executed recipes with precision and delivered food in alignment with restaurant serving standards.
- accelerated culinary preparation expertise
- Optimized food storage procedures and monitored inventory levels.
- Orchestrated food preparation meticulously according to customer requests and allergy specifications.
- ensuring workspace cleanliness
- reestablishing all workplace tools
Cook
HEFESTA DOO
Herceg Novi
08.2022 - 04.2025
- Followed recipes diligently and presented food according to established restaurant guidelines.
- rapid food assembly knowledge
- safely secured food supplies and tracked inventories.
- Tailored food preparation to address customer needs and allergy considerations.
- organizing and cleaning work areas
- upkeeping all functional machinery
Cook
Hotel Spice Affair
Ludhiana, Punjab
05.2021 - 06.2022
- Organized station prior to service commencement each day.
- Verified presence of all essential supplies prior to work
- Collaborated with kitchen personnel to foster a positive working environment.
- focused on food safety compliance
Cook
Hotel Castle View
Roorkee, Uttarakhand
01.2018 - 04.2020
- Contributed to food preparations before service.
- Confirmed food availability at station ahead of scheduled needs.
- Oversaw food management with a focus on cleanliness and care.
- Decontaminated kitchen and sorted cooking utensils.
- Coordinated efforts with staff to achieve success.
Education
Bachelor of Science - Computer And Information Sciences
HNB Garhwal University
HNB Garhwal University Uttrakhand India Intermediate Passed - undefined
Uttarakhand Board of Education
High School Passed - undefined
Uttarakhand Board of Education
Skills
Office software proficiency Data interpretation Critical thinking
Culinary skills
advanced cutting techniques
Efficient meal planning
Interpersonal skills
Exceptional communication skills
Strategic planning
Critical thinking
Reliable delivery
Responsibility for tasks
Interests
Music
Timeline
Cook
DCM DOO
05.2025 - Current
Cook
HEFESTA DOO
08.2022 - 04.2025
Cook
Hotel Spice Affair
05.2021 - 06.2022
Cook
Hotel Castle View
01.2018 - 04.2020
High School Passed - undefined
Uttarakhand Board of Education
Intermediate Passed - undefined
Uttarakhand Board of Education
Bachelor of Science - Computer And Information Sciences
HNB Garhwal University