Hospitality
Lora Cowlishaw
Cafe Rio
Midvale,UT
14
years of professional experience
I am looking to go back to the food/restraunt industry.
I have worked in warehouse settings that contain food such as Albertson's distribution center and Walmart distribution center.
Reliable culinary professional with experience in fast-paced food service environments. Skilled in streamlining workflows and enhancing food presentation, ensuring compliance with health regulations while contributing to team success. Ready to leverage expertise to improve kitchen operations.
Work History
Line Cook
6 Months- Prepared and cooked menu items according to Cafe Rio's recipes and standards.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Collaborated with team members to ensure timely service during peak hours.
- Implemented food safety protocols, reducing waste and ensuring compliance with health regulations.
- Developed daily prep lists to streamline workflow and improve efficiency in food preparation.
- Monitored inventory levels, communicating needs for supplies to management promptly.
- Enhanced presentation of dishes, contributing to an appealing dining experience for customers.
Drive-Thru Cashier
1 Year 7 Months- Processed customer orders swiftly, ensuring accuracy and efficiency during peak hours.
- Operated POS systems to handle cash transactions and maintain balanced cash drawers.
- Provided exceptional customer service, resolving issues promptly and enhancing customer satisfaction.
- Collaborated with team members to optimize workflow and reduce wait times in drive-thru lane.
- Monitored inventory levels, assisting in stock management to prevent shortages during busy periods.
- Implemented best practices for food safety and cleanliness, ensuring compliance with health regulations.
- Maintained clean and organized workstations, adhering to strict health and safety guidelines.
- Took orders at drive-thru or front counter and accurately processed payments to provide guests with great service.
- Demonstrated outgoing and friendly behavior and positive attitude and interacted well with staff and customers.
Sandwich Artist
1 Year 1 Month- Prepared sandwiches according to customer specifications, ensuring quality and consistency in every order.
- Maintained cleanliness and organization of workstations to adhere to health and safety standards.
- Provided exceptional customer service by engaging with customers and addressing their needs promptly.
- Operated point-of-sale systems accurately, handling cash transactions and facilitating smooth checkout processes.
- Assisted in inventory management by restocking supplies and monitoring product freshness regularly.
- Collaborated with team members to optimize workflow during peak hours, enhancing operational efficiency.
- Trained new staff on sandwich preparation techniques and company protocols to ensure compliance with standards.
Education
High School Diploma
Skills
Time management
Attention to detail
Highly motivated
Cleaning and organization
Professional attitude
Customer service
Reliable and trustworthy
Cleanliness standards
Food safety
Timeline
Line Cook
Cafe Rio
10.2022 - 04.2023Read More
Drive-Thru Cashier
Burger King
01.2021 - 08.2022Read More
Sandwich Artist
SUBWAY®Restaurants
01.2009 - 02.2010Read More
Kearns High
High School Diploma
Read More