Sanitation Supervisor
Key Responsibilities & Achievements
- Supervised and provided leadership to a team of 30+ sanitation employees in a fast-paced manufacturing/production environment.
- Managed daily sanitation operations to ensure facility, equipment, and production areas met cleanliness and food safety standards.
- Ensured compliance with USDA, OSHA, FDA, GMP, HACCP, and company sanitation policies and procedures.
- Directed and coordinated sanitation schedules, assignments, and workflow to maximize efficiency and minimize downtime.
- Trained, coached, and mentored employees on sanitation procedures, chemical handling, PPE usage, workplace safety, and company expectations.
- Conducted performance monitoring, attendance tracking, employee coaching, and corrective actions when necessary.
- Collaborated with Production, Quality Assurance, Maintenance, and management teams to maintain operational efficiency and food safety compliance.
- Performed routine inspections and audits to identify sanitation concerns and implement corrective actions.
- Maintained sanitation documentation, safety logs, compliance reports, and audit-ready records.
- Monitored sanitation chemicals, supplies, and inventory to ensure proper usage and cost control.
- Investigated and resolved employee concerns, sanitation issues, and safety incidents in a timely manner.
- Promoted a safe, respectful, and team-oriented work environment while ensuring productivity and accountability.
- Assisted with employee scheduling, staffing needs, onboarding, and team development.
- Implemented process improvements to increase sanitation efficiency, team performance, and compliance standards.