Results-driven human relations professional with experience in customer service, staff training, and cross-functional team leadership. Skilled in active listening, problem-solving, and effective communication. A team player with a strong eagerness to learn and a track record of improving performance.
Work History
Server
5 Months
VU Rooftop | 04.2026 - Current
Delivered exceptional customer service in high-volume environment, enhancing guest satisfaction and retention.
Managed daily operations, ensuring efficient workflow and adherence to health and safety standards.
Trained new staff on menu offerings, service protocols, and operational procedures for optimal performance.
Financial Counselor
7 Months
Northwestern Memorial Hospital | 09.2025 - 04.2026
Assessed patient financial needs and provided tailored counseling to enhance understanding of billing processes.
Educated patients on insurance benefits and coverage options, ensuring informed decision-making regarding financial responsibilities.
Make outbound calls providing patient financial responsibility and collect deposits
Answer inbound calls and help solve patient questions and concerns
Generate estimates for patients
Server
2 Years 3 Months
VU Rooftop | 06.2023 - 09.2025
Provided excellent customer service by anticipating needs and responding promptly to requests
Prioritized multiple tasks in dynamic environment and stayed calm and composed
Used good communication skills to reduce guest dissatisfaction
Assistant Restaurant Operations Manager
1 Year 9 Months
Bian | 06.2021 - 03.2023
Hired, trained, and coached 10+ staff members on customer service skills, food, and beverage knowledge
Consistently exceeded monthly goals by a minimum of 5% by training staff on upselling techniques and creating a featured food and beverage program
Created a cross-training program ensuring staff members were able perform confidently and effectively in all positions
Food Expeditor
3 Years 9 Months
Bellemore | 06.2017 - 03.2021
Created an effective, organized ticket reading system reducing food waste by five percent
Implemented a routine cleaning procedure delegating tasks and necessary sanitary measures
Facilitating communication between kitchen staff and wait staff, improving service and efficiency, minimizing errors and food comps by three percent
Barista
5 Years 2 Months
Target | 05.2011 - 07.2016
Exhibited excellent communication skills while interacting with customers and coworkers in a professional manner
Demonstrated ability to work collaboratively with customers and colleagues to create a positive customer experience
Trained new baristas on company processes and product preparation