Lori Ruiz

Prepared baked goods for dinner service while maintaining consistency and quality standards

Portioned food items accurately according to company guidelines

Assisted with front-of-house support tasks including rolling utensils, stocking ice, and maintaining restroom cleanliness

Maintained a clean and organized work environment to support smooth restaurant operations

Strengthened multitasking abilities and attention to detail in a fast-paced setting

Acted as manager on duty, making real time decisions to keep the store running smoothly and supervise staff

Selected and promoted into a key management role to supervise staff manage daily operations

Led and supported employees during daily shifts to ensure productivity, accountability, and teamwork

Handled cash management responsibilities, including registers, deposits, and balancing drawers

Oversaw inventory control, conducted stock checks, and helped reduce shortages and loss

Delivered high-level customer service, resolving concerns professionally and calmly

Assisted with opening and closing procedures and ensured compliance with company policies

Recognized for reliability, leadership, and strong communication skills in a management role