Lorrie Walmer
Green Bay,WI
Summary
Professional Summary: Focused and organized Quality Assurance Lead with 12 years of experience supporting delivery of high-caliber Food-Grade products through meticulous testing and troubleshooting. Proven leadership skills with unmatched coordination and analytical skills.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Quality Assurance Lead:
American Foods Group
09.2012 - Current
- Mentored junior team members in quality assurance best practices, fostering a culture of continuous improvement.
- Implemented continuous improvement initiatives within the QA team to elevate performance levels consistently across projects over time.
- Collaborated with cross-functional teams to ensure seamless integration of QA efforts into product development lifecycle.
- Performed internal audits to maintain operating procedure and regulatory standards compliance.
- Improved customer satisfaction with high-quality products through meticulous QA processes.
- Delivered timely and accurate reports on test results, facilitating informed decision-making for product improvements.
Education
High School Diploma -
Marinette High School
Marinette, WI05.1982
Skills
- Quality Metrics Analysis
- Test Data Management
- Quality Control Testing
- Team Collaboration
- Teamwork and Positive Attitude
- Collaborative Team Player
- Training and Onboarding
- Strategic Decision-Making
Certification
Perfect Attendance Honor Award (12 Years)
HACCP Certified
(Hazard analysis and critical control points)
SSOP Certified
(Sanitation Standard Operating Procedures)
GMP Certified
(General Manufacturing Practices)
Languages
English
REFERENCES
Jordyn Jasmer - Registered Nurse
St. Vincent Hospital
835 S Van Buren St,
Green Bay, WI 54301
(920) 264-3762
Mary Gay - Quality Assurance Technician
American Foods Group
800 University Ave,
Green Bay, WI 54302
(920) 362-6035
Mark Hamlin - Maintenance Technician
American Foods Group
800 University Ave,
Green Bay, WI 54302
(920) 436-2057
Timeline
Quality Assurance Lead:
American Foods Group
09.2012 - Current
High School Diploma -
Marinette High School