Lourdes Lazo
Oxnard,CA
Summary
Motivated and entrepreneurial business student with real-world experience launching a small mobile bartending and event-design business. Strong background in customer service, hospitality, and creative marketing strategies. Passionate about business development, client experience, and creating memorable events. Bilingual (English/Spanish), self-starter, and adaptable team player, eager to grow in a fast-paced business environment.
Overview
3
3
years of professional experience
Work History
Server/To-Go Specialist
Olive Garden Restaurant
Oxnard, CA
11.2023 - Current
- Delivered friendly service to guests in a fast-paced dining environment.
- Ensured customer satisfaction through excellent service.
- Maintained high standards of hospitality during peak hours.
- Trained and supervised staff to maintain high service standards.
Server/Host/Food Runner
Cabo seafood grill
Oxnard, CA
08.2022 - 11.2024
- Handled guest inquiries and resolved issues effectively.
- Served food promptly to tables, verifying order accuracy and presentation standards.
- Provided exceptional service to a high volume of daily customers.
Education
Associate of Science - International Business Management
Ventura College
Ventura, CA05-2027
Buisness
A.I.M Academy
2112 Eastman Avenue Suite 101 Ventura, CA 9300307-2025
High School Diploma -
Pacifica High School
600 E Gonzales Rd, Oxnard, CA 9303606-2023
Skills
- Customer service
- Sales techniques
- Inventory management
- Financial analysis
- Sales enhancement strategies
- Teamwork dynamics
- Project management
- Cash handling
- Social media marketing
Affiliations
- 🏕️ Outdoor Enthusiast , 🌱 Personal Growth & Wellness
- ✈️ Traveler & Explorer, 📘 Passionate reader
- 💪 Fitness-Oriented,
- 🎶 Festival Lover
- 🎻 Violin Player,
- Business development and stock market strategies
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
Accomplishments
- Launching a small business,
- Recognized by management and coworkers for a positive attitude and strong teamwork
- Regularly entrusted with training new team members, highlighting leadership and mentoring abilities
- Maintained top-level guest satisfaction during busy hours, showcasing resilience and service excellence
- Continuously learning about business, finance, and self-development to elevate future career potential
References
References available upon request.
Timeline
Server/To-Go Specialist
Olive Garden Restaurant
11.2023 - Current
Server/Host/Food Runner
Cabo seafood grill
08.2022 - 11.2024
Associate of Science - International Business Management
Ventura College
Buisness
A.I.M Academy
High School Diploma -
Pacifica High School
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