Luis Carmona
Longmont,CO
Summary
Detail-oriented Prep Cook successful in high-volume fast food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork.
Overview
2
2
years of professional experience
Work History
Cook
Freddy's Frozen Custard & Steakburgers
Longmont
06.2023 - Current
- Managed inventory levels of ingredients and supplies necessary for daily operations.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
Busser
Chili's Restaurant
Longmont
09.2024 - 10.2024
- Stocked displays with new and transferred merchandise.
- Collaborated with waitstaff to ensure efficient communication and guest satisfaction.
- Provided quick and efficient clearing of tables between courses.
Education
High School Diploma -
Longmont High School
Longmont, CO05-2024
Skills
- Food safety
- Inventory management
- Recipe preparation
- Customer service
- Team collaboration
- Time management
- Effective communication
- Problem solving
- Attention to detail
- Garnishing techniques
- Order prioritization
- Effective planner
- Surface cleaning
- Labor management
- Stock management
- Supply restocking
- Problem-solving
- New hire training
Timeline
Busser
Chili's Restaurant
09.2024 - 10.2024
Cook
Freddy's Frozen Custard & Steakburgers
06.2023 - Current
High School Diploma -
Longmont High School