Luis Diaz
Clearwater,FL
Summary
I have worked in publix customer service/ meat department for almost 5 years and I'm willing to share it with other positions to help people. I have learned proper communication skills over time such as eye contact, always have a smile on your face and have a proper greeting to always make sure customers feel welcomed.
Overview
4
4
years of professional experience
Work History
Seafood/meat Clerk
Publix
04.2020 - Current
- Demonstrated versatility by cross-training in various roles within the meat and seafood department for maximum efficiency during busy periods.
- Managed daily shipments of fresh meat and seafood products by prioritizing their proper storage upon delivery effectively.
- Ensured accurate pricing and labeling of merchandise by keeping track of price changes or promotional offers diligently.
- Conducted regular temperature checks to ensure food safety standards were consistently met in all areas of the department.
Education
Diploma -
Dunedin High School
Dunedin, FL05.2022
Skills
*Cashier/Cash Handling
*Eye contact
*Conversation/problem solving
*Host/hostess
* Positive mindset and influence
Timeline
Seafood/meat Clerk
Publix
04.2020 - Current
Diploma -
Dunedin High School
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