Summary
Overview
Work History
Education
Skills
Languages
Languages
Certification
Timeline
Generic

LUIS HERNANDEZ MUNOZ

Mountain View

Summary

Dedicated professional with a solid background in customer service and kitchen operations. Ensures cleanliness and safety compliance while efficiently supporting food preparation and service in fast-paced environments. Committed to enhancing customer satisfaction through teamwork and a strong attention to detail.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Dishwasher/Food Prep Cook

P.F. Chang's Bistro
Palo Alto
04.2026 - Current
  • Operated dishwashing equipment, ensuring safe and thorough cleaning of kitchenware.
  • Maintained cleanliness of dishware and kitchen utensils, supporting efficient service during peak hours.
  • Organized and restocked clean dishes and utensils, contributing to smooth kitchen operations.
  • Adhered to sanitation standards, ensuring a hygienic kitchen environment.
  • Maintained cleanliness of workstations and kitchen equipment throughout shifts.
  • Prepared ingredients by washing, chopping, and measuring for daily meal service.
  • Assisted chefs in assembling and plating dishes for customer orders.
  • Followed recipes accurately to ensure consistent food quality and presentation.

Food Service Assistant

Los Altos School District
Los Altos
08.2025 - Current
  • Prepared and served nutritious meals to students during lunch periods.
  • Delivered prompt and friendly customer service to students, faculty, staff, and visitors, ensuring a positive dining experience.
  • Maintained cleanliness and organization of kitchen and dining areas.
  • Collaborated with team to streamline kitchen operations, improving workflow and service delivery.
  • Served meals according to established portion guidelines, contributing to balanced nutrition and waste reduction.
  • Followed all safety and health regulations when handling food products.
  • Sanitized surfaces such as counters, tables, sinks on a regular basis throughout the shift.

DISHWASHER

Chez TJ
Mountain View
07.2023 - 04.2026
  • Maintained cleanliness of dishes, utensils, and kitchen equipment in fast-paced environment.
  • Supported kitchen staff by efficiently collecting and returning clean dishes to designated areas, ensuring smooth workflow.
  • Restocked service areas with clean plates, bowls, cups, and other items to maintain operational readiness.
  • Sanitized surfaces after each use to uphold hygiene standards and ensure a safe dining environment.
  • Followed health and safety regulations to ensure a safe working environment.
  • Swept and mopped floors at end of shift to comply with sanitary regulations.
  • Assisted staff in delivering food and beverages to customers at tables.

BABY SITTER

Home
06.2008 - 01.2026
  • Supervised children during daily activities, ensuring a safe and nurturing environment.
  • Planned engaging educational games that fostered learning and development.
  • Prepared nutritious meals and snacks according to dietary needs.
  • Implemented safety measures within the home environment, including locking doors and windows.
  • Provided emotional support to children, helping them navigate difficult times and challenges.

CASHIER & FOOD PREP

Martinez Kitche
Stockton
01.2023 - 07.2023
  • Assisted customers with product inquiries and provided exceptional service.
  • Resolved customer complaints with professionalism and empathy, enhancing customer satisfaction.
  • Ensured cleanliness and organization of the checkout area for safety compliance.
  • Efficiently operated kitchen equipment, contributing to safe and effective food preparation.
  • Adapted to fast-paced work environment by effectively managing multiple tasks simultaneously.
  • Followed health regulations for food handling during preparation, ensuring compliance and safety.

Education

HIGH SCHOOL DIPLOMA -

Mountain View College
06-2015

Skills

  • Dishwashing equipment operation
  • Food preparation
  • Food safety compliance
  • Food safety protocols
  • Kitchen hygiene practices
  • Attention to Detail
  • Organizational Skills
  • Time Management
  • Customer Service

Languages

  • Spanish
  • English, Native
  • Spanish, Native

Languages

English
Professional
Spanish
Professional

Certification

  • Good Handler Certified

Timeline

Dishwasher/Food Prep Cook

P.F. Chang's Bistro
04.2026 - Current

Food Service Assistant

Los Altos School District
08.2025 - Current

DISHWASHER

Chez TJ
07.2023 - 04.2026

CASHIER & FOOD PREP

Martinez Kitche
01.2023 - 07.2023

BABY SITTER

Home
06.2008 - 01.2026

HIGH SCHOOL DIPLOMA -

Mountain View College
LUIS HERNANDEZ MUNOZ