Luis Ramirez
Vallejo,CA
Summary
Forward-thinking professional offering more than [Number] years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven [Type] skills. High-performing Chef offering [Number] years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
1
1
year of professional experience
Work History
Chef
Astoria
06.2022 - 11.2022
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Streamlined kitchen operations for increased efficiency through effective staff management and delegation.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Developed innovative recipes, attracting new clientele and increasing overall sales.
Construction Worker
Barco
04.2022 - 07.2022
- Enhanced project efficiency by coordinating with team members and managing resources effectively.
- Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
- Increased safety awareness through conducting regular training sessions for staff and implementing best practices on the job site.
Education
GED -
Vallejo Regional Education Center
Vallejo05.2028
Skills
- Workflow Optimization
- Equipment Maintenance
- Staff Coordination
- Performance Improvement
- Cooking techniques
Languages
English
Limited Working
Spanish
Native or Bilingual
Timeline
Chef
Astoria
06.2022 - 11.2022
Construction Worker
Barco
04.2022 - 07.2022
GED -
Vallejo Regional Education Center
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