• Welcome customers
• help them with their reservations
•Cancel reservations and make a refund
• send mail, answer calls, activate the keys
• help customers if they have concerns and doubts
Welcome and offer the menu
•Bring food and drink to the table
•Pick up the dishes and take them to the kitchen
•Clean the tables and change tablecloths
•Make sure that the customers were well and they didn't miss anything.
• picking and packaging
• loading and unloading
• shipping and receiving
• material handling
• production
•Greet and welcome customers
•Take food and drink orders
• collect and return money to customers
• make the drinks and deliver the food