Luke Shinde
Bristol,CT
Summary
Dedicated professional with strong background helping with customer orders, cooking and store cleanliness. Tirelessly completes demanding work in high-volume settings. Service-oriented, punctual and hardworking with excellent people skills.
Overview
3
3
years of professional experience
Work History
Deli Clerk
Bj's Wholesale Club
Southington, CT
08.2022 - Current
- Rotated product on shelves to ensure freshness.
- Organized ingredients and restocked supplies to prepare for busy periods.
- Assembled and served meals according to specific guest requirements.
- Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Cook
Dairy Queen Grill & Chill
Portland, CT
01.2022 - 07.2022
- Adhered to food safety standards when storing and preparing foods.
- Checked completed orders for correct quantity and quality.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Made meals in accordance with company standards and requirements.
- Grilled and deep fried various foods from meats to potatoes.
Education
Bachelor of Criminal Justice -
Sacred Heart University
Fairfield, CT05-2026
High School Diploma -
East Hampton High School
East Hampton, CT06-2022
Skills
- Teamwork and collaboration
- Interactive communication skills
- Problem-solving aptitude
- Team collaboration
- Customer service
- Report writing
- Money management
- Schedule flexibility
- Collaboration and teamwork
Affiliations
- Tennis
- Fishing
- Gym
- Studying
- Travelling
- Studying
- Crime documentaries
Timeline
Deli Clerk
Bj's Wholesale Club
08.2022 - Current
Cook
Dairy Queen Grill & Chill
01.2022 - 07.2022
Bachelor of Criminal Justice -
Sacred Heart University
High School Diploma -
East Hampton High School
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