Lunga Simao
Moita,Barreiro
Summary
eticulous Cook's Assistant with years of experience in kitchens. n mining kitchen efficiency with extensive knowledge of [Type] food preparation and kitchen sanitization protocols. Proven hisory of decreasing costs through effective menu planning and maintaining speedy service.
Overview
2
2
years of professional experience
Work History
Cook's Assistant
Hotel Epik Sana
01.2021 - 01.2023
- Followed recipes closely for consistent taste, quality and presentation.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepared food orders to support waitstaff and other team members.
Education
High School Diploma -
Escola Publica De Viana-5005
04.2013
Skills
- Cleaning and sanitation
- Food Preparation
- Ingredient Preparation
- Safe Food Handling
- Knife Skills
- Recipe Adherence
Languages
Portuguese
Native or Bilingual
Timeline
Cook's Assistant
Hotel Epik Sana
01.2021 - 01.2023
High School Diploma -
Escola Publica De Viana-5005
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