Luz Jacome
Chicago,IL
Summary
Hardworking and dedicated job seeker with strong organizational skills eager to secure entry-level Fast Food Attendant position. Ready to help team achieve company goals. To add on, disciplined religious worker with experience in community outreach and spiritual guidance. Approachable and committed to building relationships and fostering sense of belonging. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Fast Food Employee
SUBWAY®Restaurants
5833 South Kedzie Avenue
08.2021 - Current
- Improved customer satisfaction by consistently providing friendly and efficient service.
- Reduced wait times for customers with prompt order preparation and delivery.
- Increased repeat business by establishing rapport with customers and remembering their preferences.
- Resolved customer complaints professionally, maintaining a positive brand image for the restaurant.
- Streamlined kitchen operations with proper organization of ingredients, utensils, and equipment.
- Managed cash transactions accurately while adhering to company policies regarding safe cash handling procedures.
- Upheld high-quality standard of food presentation, ensuring each product met consistency guidelines before serving to customers.
- Provided constructive feedback to peers regarding job performance improvements for overall team success.
- Assisted new employees with on-the-job training to ensure smooth integration into the workplace environment.
- Collaborated with team members to quickly fill large orders and serve large parties.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Trained newly hired employees on routine tasks and customer service.
- Assisted with preparing salads and cold food items.
- Prepared salads, soups and sandwiches for customers.
- Prepared recipe ingredients by washing, peeling, cutting, and measuring.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
Education
High School Diploma -
Marie Sklodowska Curie Metropolitan High School
Chicago, IL05.2023
Skills
Menu Memorization
Reliability and punctuality
Food presentation
Waste Reduction
Energy and stamina
Excellent customer service
Fluent in Spanish and English
Adaptability
Languages
Spanish
Native or Bilingual
Timeline
Fast Food Employee
SUBWAY®Restaurants
08.2021 - Current
High School Diploma -
Marie Sklodowska Curie Metropolitan High School